Ribbed cooking surface drains away excess fat and produces professional sear lines by caramelising the surface of the food where it contacts with the ribs
Le Creuset's durable, easy clean black enamel interior (no seasoning is required)
Even heat distribution and superior heat retention for greater cooking results
Only low to medium heat is required when cooking and will achieve the high surface heat required for searing
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€141.57
Ribbed cooking surface drains away excess fat and produces professional sear lines by caramelising the surface of the food where it contacts with the ribs
Le Creuset's durable, easy clean black enamel interior (no seasoning is required)
Even heat distribution and superior heat retention for greater cooking results
Only low to medium heat is required when cooking and will achieve the high surface heat required for searing
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€141.57
